X4 1832-2 Double Stacked Gas Conveyor Oven

This commercial conveyor pizza oven is designed for high-volume restaurants, pizzerias, bakeries, and food service operations that need consistent cooking performance and efficient production. It helps kitchen teams streamline pizza preparation with reliable operation, programmable controls, and a durable design built for busy commercial environments.

Standard Features

Double-stack design includes two complete ovens to increase production capacity
18-inch conveyor and 32-inch baking chamber support high-volume baking
Digital controls with 12 programmable presets and diagnostics
Adjustable time and temperature settings for cooking flexibility
Reversible conveyor belt provides workflow flexibility
Drop-down glass sandwich door improves visibility and access
Stainless steel handle provides durability and easy operation

7 Years Parts and Labor

Model	X4 1832-2
Fuel Type	Gas
Material	Stainless Steel
Overall Dimensions	70.22"W x 47.83"D x 63.0"H
Product Weight	1030.0
Capacity	2 Ovens
Controls	Digital
Temperature Range	300°F to 590°F

Cutsheet 1

Warranty

7 Years Parts and Labor

Product Specifications

Model	X4 1832-2
Fuel Type	Gas
Material	Stainless Steel
Overall Dimensions	70.22"W x 47.83"D x 63.0"H
Product Weight	1030.0
Capacity	2 Ovens
Controls	Digital
Temperature Range	300°F to 590°F