Atosa

CSTEA-4C — 4 Open Well Electric Steam Table

$1,841.00 CAD
Commercial hot food well steam table with fully insulated 4-well dry heat system designed for consistent food holding and service. Built with stainless steel construction, individual temperature controls, and a built-in cutting board — ideal for hotels, restaurants, catering services, and buffet operations.

Standard Features:

  • Fully insulated open wells — all four sides and bottom of wells are insulated by fiberglass, 8″ deep, dry heating style, open well design
  • Temperature control – individual infinite switch controls each well
  • Two type heat elements — 500 watt per well and 750 watt per well
  • Stainless steel die-stamped opening—12”x20”, rising lip around well helps keep well clean and makes food pans easy to load and unload
  • Poly cutting board — 7” wide x 1/2” thick with 18 gauge stainless steel support shelf and brackets
  • 18 gauge stainless steel top, body and under shelf
  • Stainless steel tubular legs with adjustable stainless steel feet, giving tables a strong structure
  • Indicator light of each well shows both power on and element heating
  • Mechanical guards on all switches for safety and reliability
  • Standard with water pans

Optional Accessories

  • Casters (set of 4) item # CSTEA-2-016
  • Overshelf/Sneezeguard: MROS-2ST, MROS-3ST, MROS-4ST, MROS-5ST

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1 Year Parts and Labor

Model CSTEA-4C
Voltage (V) 120
Wells 4
Watts/Well (W) 500
Total Watts 2000
PH 1
Top Opening 4
Cu. Ft. 19.8
Plug NEMA-5-20P
Exterior Dimensions (inch) 58" x 29" 1/2 x 33" 1/2
Net Weight (lbs) 98
Gross Weight (lbs) 131
Warranty

1 Year Parts and Labor

Product Specifications
Model CSTEA-4C
Voltage (V) 120
Wells 4
Watts/Well (W) 500
Total Watts 2000
PH 1
Top Opening 4
Cu. Ft. 19.8
Plug NEMA-5-20P
Exterior Dimensions (inch) 58" x 29" 1/2 x 33" 1/2
Net Weight (lbs) 98
Gross Weight (lbs) 131
Product Specification Sheets