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Omcan
20369 Electric Vertical Broiler / Kebab Machine
$955.22 CAD
Commercial electric vertical broiler designed for high-capacity cooking of kebabs, gyros, shawarma, and rotisserie-style meats up to 66 lbs. Built with durable stainless steel and adjustable heating elements for consistent results, making it ideal for restaurants, food trucks, and commercial kitchens.
Standard Features
- Stainless steel construction throughout
- 66 lb vertical meat capacity
- Adjustable heating elements
- Adjustable spit angle for better control
- Includes meat scoop for slicing
- Electric-powered vertical broiler system
- Designed for kebab, gyro, and shawarma cooking
- Easy maintenance and cleaning design
- Compact vertical footprint for kitchens
- Suitable for commercial foodservice use
| Model | 20369 |
| Width | 24 Inches |
| Depth | 21 Inches |
| Height | 38.75 Inches |
| Cooking Area | 7.5" Dia. x 27.25" H |
| Capacity | 66 Lbs. |
| Voltage | 220 V |
| Hertz | 60 Hz |
| Phase | 1 Ph |
| Power | 6000 W |
| Temperature Range | 50°C - 250°C (122°F - 482°F) |
| Material | Stainless Steel |
| Product Type | Vertical Broiler |
Warranty
Product Specifications
| Model | 20369 |
| Width | 24 Inches |
| Depth | 21 Inches |
| Height | 38.75 Inches |
| Cooking Area | 7.5" Dia. x 27.25" H |
| Capacity | 66 Lbs. |
| Voltage | 220 V |
| Hertz | 60 Hz |
| Phase | 1 Ph |
| Power | 6000 W |
| Temperature Range | 50°C - 250°C (122°F - 482°F) |
| Material | Stainless Steel |
| Product Type | Vertical Broiler |
